Bacon Wrapped and Cheesy Jalapeno Popper

Uncategorized | October 1, 2015 | By

 

 

Bacon Wrapped Cheesy Jalapeño Poppers
Write a review
Print
Prep Time
15 min
Cook Time
15 min
Total Time
30 min
Prep Time
15 min
Cook Time
15 min
Total Time
30 min
Ingredients
  1. 12 jalapeno peppers, halved lengthwise, seeds and membranes removed
  2. 12 slices bacon
  3. 1/2 cup cream cheese
  4. 1/2 cup shredded sharp Cheddar cheese
  5. 1/4 cup chopped green onions
Instructions
  1. Preheat oven to 400 degrees. Line baking tray with aluminum foil.
  2. Mix cream cheese and Cheddar cheese together in a bowl until evenly blended. Fill each jalapeno half with the cheese and green onion mixture. Put halves back together and wrap each stuffed pepper with a slice of bacon. Arrange bacon-wrapped peppers on the prepared baking sheet.
  3. Bake in the preheated oven until bacon is crispy, about 15 minutes.
Together Three Chef http://togetherthreechef.com/
Please follow and like us:

Comments

Be the first to comment.

Leave a Comment

You can use these HTML tags:
<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

Enjoy this blog? Please spread the word :)

  • Follow by Email
  • Facebook
  • Google+
    http://togetherthreechef.com/2015/10/bacon-wrapped-and-cheesy-jalapeno-popper/">
  • YouTube