Spicy Shrimp Pineapple and Mango Ceviche

Shrimp and Pineapple Ceviche
Write a review
Prep Time
20 min
Total Time
2 hr 20 min
Prep Time
20 min
Total Time
2 hr 20 min
  1. 1 1/2 cups medium sized shrimp
  2. ½ cup pineapple chunks
  3. ¾ cup fresh lime juice
  4. 1 cup cherry tomatoes
  5. 1 small red onion
  6. 2 tablespoons minced jalapeño pepper
  7. 2 tablespoons diced sweet red bell pepper
  8. ¼ cup coarsely chopped cilantro
  1. Directions
  2. 1. Chop Shrimp and pineapple into small pieces. Transfer to a large bowl. Cut cherry tomatoes in quarters, and dice red onion. Add to the shrimp and pineapple mixture.
  3. 2.Gently stir in the lime juice, jalapeño and sweet red bell pepper. Cover and chill for 2 hours.
  4. 3.Just before serving, stir in the cilantro.
  1. Don't be afraid to add more jalapeños if you can stand the heat. 😉
Together Three Chef http://togetherthreechef.com/
Please follow and like us:
Tags: , ,


Be the first to comment.

Leave a Comment

You can use these HTML tags:
<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

Enjoy this blog? Please spread the word :)

  • Follow by Email
  • Facebook
  • Google+
  • YouTube